Soak up the convivial atmosphere and savour traditional island lifestyle at the resort's three restaurants where each meal is prepared with the best and freshest ingredients available.
For added flexibility, select the optional “Beachcomber All-Inclusive package” available at Le Victoria, offering a range of food, beverages and services included in the price of your package.
Main restaurant overlooking the pool and lagoon, opens everyday. Features a 30-seat Bob Marlin restaurant reserved for children only.
Breakfast : buffet from 7 a.m. to 10 a.m.
Lunch : buffet / “A la Carte” from noon to 3 p.m.
Dinner : international cuisine and “live cooking” from 7 p.m. to 9.30 p.m.
Seats : 400
Open 6 days a week. Serves fresh fish and seafood.
Lunch : noon to 3 p.m. “A la Carte” menu /grilled food.
Dinner : 7 p.m. to 9.30 p.m. “Menu du jour” (daily specials) or “A la carte” dining.
Seats : 50
Romantic Italian restaurant open 6 days a week. Offers panoramic views of Port-Louis.
Dinner : on reservation from 7 p.m. to 9.30 p.m. “A la Carte” and “menu” dining available with a supplement on the half-board meal plan.
Seats : 80
Le Corail Bleu Bar
Main bar. The ideal venue to watch the sunset take its final dip into the water.
Open from 10 a.m. till 1 a.m.
Sandwiches and snacks are available from 11 a.m. to 5.30 pm.